＊＊とんかつ、ビーフカツ、エビフライ Japanese pork cutlet, beef cutlet and deep fried shrimp
１．豚、牛、エビにそれぞれ 小麦粉、たまご、パン粉をつけて 油で揚げます。
２．茹でたもやしとルッコラを添えます。
＊＊トマトとアボカドのにらだれ Tomato and avocado with Chinese chive sauce
＊＊オムライス Stir-fried rice wrapped in an omelet
** Japanese pork cutlet, beef cutlet and deep fried shimp
1. Cover each of pork, beef and shrimp with flour, egg and breadcrumbs and then deep fry.
2. Serve with boiled soybean sprouts and arugula
** Tomato and avocado with Chinese chive sauce
** Stir-fried rice wrapped in an amelet
